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Food for Life 7-10 offers an accessible approach to the new Australian Curriculum v9.0 Food specialisations sub-strand and caters for state Food Technology curriculums. The focus on skills development meets students at their point of understanding and offers a design-driven approach to developing food skills for now and the future.

Learn more at cambridge.edu.au/foodforlife

Skills in Geography Third Edition continues to offer the most up-to-date, student-focused skills-based resource available for the study of Geography.

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Breathes life into the Australian Curriculum.

Primary Maths breathes life into the Australian Curriculum by providing a series of mathematics activities that encourage students to think about situations and problems, talk to others about their ideas and develop their own strategies as confident learners. Primary Maths is based on the philosophy that students learn mathematical skills and concepts in everyday life as they interact with their environment and the people around them.

Click here to access the Teacher Resources

A lively introduction to Latin for children aged 7 and over.

Join in the fun with Minimus! Follow the antics of Flavius, Minimus, Vibrissa the cat and their Roman family. Roman and Greek myths are intertwined with the family's story, along with photos of artefacts from Roman digs to bring the culture of Roman Britain to life.

Health and Physical Education for the Australian Curriculum is a complete resource package that encourages students to develop skills, knowledge and strategies in order to make healthy, safe and active choices in their lives.

Shortlisted 2017 EPAA Awards: Secondary Student Resource - Senior - English / Humanities / Languages / Arts / Technologies / H&PE

Watch our workshop "Aiming high in the HPE classroom" presented by Glenn Amezdroz

The sequel to the unique and successful course, Minimus: Starting out in Latin.

Minimus: Starting out in Latin enables 10-13 year olds to build on their Latin language skills. It combines the teaching of Latin vocabulary and grammar with a fascinating insight into the culture of Roman Britain.

Trusted coverage of the Australian Curriculum v9.0, now with powerful diagnostic tools to identify and address gaps in student knowledge.

Learn more at cambridge.edu.au/essentialmathsAC

Extensively rewritten, expanded and produced in an attractive new design.

Students are encouraged to share Shakespeare’s love of language, interest in character and sense of theatre in the substantially revised, extended and updated latest editions of the highly successful series.

Developing food skills for life.

Updated to reflect the Design and Technologies: Food Specialisations strand as well as the Health and Physical Education food and nutrition focus area of the Australian Curriculum and state curricula, Food for You Third Edition equips students with the skills they need to thrive within the classroom and helps them to develop an ethical and responsible understanding of food choices for life outside of the classroom.

Two practical recipe skills workbooks written by passionate and experienced Food teachers.

Recipes for Food Technology is the first recipe journal written to the meet the practical requirements of Food Technology and Home Economics subjects across Australia.