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You searched for TECHNOLOGY ( INC. FOOD ), DIGITAL WORKBOOK, YEAR 11, SECONDARY
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Product Design and Technology VCE Units 1–4
Putting design theory into practice
INCLUDED COMPONENTS
Print Interactive Textbook 2 year PDF Textbook Print Workbook Digital Workbook
INCLUDED COMPONENTS
Print Interactive Textbook 2 year PDF Textbook Print Workbook Digital Workbook
Product Design and Technology VCE Units 1–4

Putting design theory into practice

Written by experienced and practising teachers who understand what works in the classroom, Product Design and Technology VCE Units 1–4 has been developed specifically to offer a complete and flexible resource package for the new VCE study design.

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Cambridge Hospitality - Recipes for Kitchen Skills
INCLUDED COMPONENTS
Print Digital Workbook Teacher Resource Package
INCLUDED COMPONENTS
Print Digital Workbook Teacher Resource Package
Cambridge Hospitality - Recipes for Kitchen Skills

Cambridge Hospitality – Recipes for Kitchen Skills is the first school-based recipe journal written to the practical requirements of the VET Hospitality syllabus. It offers a range of recipes developed and tested to introduce and reinforce the key knowledge and practical skills essential in a commercial environment.